Tavola

Placed in the heart of Arachova, Tavola restaurant is introducing its fanatical guests to authentic Italian tastes for the last 15 years.

Space that reminds chalet

The warm and cozy space, reminiscent of a chalet in the Alps, is dominated by wood, stone, handmade decorations and large lamps. Enjoy classic recipes and bolder variations of your favorite Italian dishes on the comfortable sofas and on the wooden tables.

Delicious choices from the menu

In an authentic Italian meal, everything starts with the antipasti (italian appetizers). Some of the many delicious chοιces are the organic beef filet carpaccio with truffle and lemon, the sautéed mushrooms with garlic on flakes parmigiano and basil oil. Another great choice is the organic beef tartar.

Among the dishes that make this restaurant famous are the Carbonara with egg yolk and pecorino romano, risotto with Kozani yolk and flakes of parmigiano reggiano, Di polo penne with chicken pieces, mushrooms, cream and tarragon and of course Fettuccine with black truffles. Also, in the menu there are many choices of soups and rich salads to accompany your meal.

For the meat lovers, a good choice is a duck filet or rib - eye with mashed potato trilogy. Don't forget to leave some space for a handmade sweet like panna cotta or tiramisu.

Where

Tavola restaurant is located in Arachova, on the picturesque pedestrian street after Lakka square.